RESTAURANT CHEZ THONY invites you on a journey where you'll find several dishes that are different from the usual gourmet habit of the region. Located in Montreal, the restaurant is famous for its French and Haitian cuisine.
Chef Thony Doret is a renowned cook. Native from the South of Haiti, he is especially accustomed to preparing delicious sautes as well as offal. He has over 35 years of experience as a saucier, sous-chef and chef. He has also refined his expertise by working in the following institutions: Chez Gauthier, Le troquet, Le grand Café, Le St-André, La Bohème et Le Manguier Thony Bistro.
Feel free to visit RESTAURANT CHEZ THONY to taste our delicious dishes!